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Baked Chicken Steamed Broccoli And Potatoes

Posted on July 1, 2008 - Filed Under Food | 2 Comments

Place rack in center of oven and preheat to 400 degrees. Into a lightly oiled baking pan, large enough to hold chicken breasts, arrange mushrooms gill side down. Bake uncovered about 20 minutes, until the breasts are golden brown. Cook until breasts are completely done and springy to the finger, about 15 minutes more.

 * 6 chicken breasts (either bone in or halves with skin on)

 * 1 tsp dried thyme

* Olive oil

* 6 large Portobello mushrooms (or enough smaller mushrooms to cover the bottom of the baking pan)

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